7 Savory Organic Breakfast Recipes

You may have already figured this out: we are pretty into breakfast around here. Our tummies are filled with smoothie bowls, baked oatmeal, and lots of granola. As long as it’s tasty organic food, we don’t mind.

But variety keeps things interesting and when we don’t feel like a sweet start, these are a few of our favorite savory organic breakfast recipes:

1. Cheesy Oats with Tomato, Avocado and Spinach

Nature's Path | Cheesy Oats with Tomato, Avocado and SpinachA savory twist on oatmeal. (Psst. this is actually vegan!)

2. Cheesy Cornmeal Muffins with Thyme and Scallion

Cheesy Cornmeal Muffins with Thyme and ScallionFor a savory breakfast on the go.

3. Pumpkin and Kale Steel Cut Oats

Nature's Path | Pumpkin and Kale Steel Cut OatsPumpkins are nutrition powerhouses!

4. Avocado Toast with Hemp Plus “Bacon”

Avocado Toast with Hemp Plus “Bacon”Healthy fats from avocado help keep you full until lunch.

5. Chickpea Hummus Oats

Nature's Path | Chickpea Hummus OatsHummus for every meal, right?

6. Rosemary & Tomato Focaccia

Rosemary & Tomato FocacciaThe perfect side at your next brunch and easily customized to your taste!

7. Mediterranean Chickpea and Heritage Flakes Pancakes

No maple syrup needed, just an easy tahini yogurt sauce.

 

Do you usually reach for a sweet or savory meal in the morning?

 

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