Recipe was downloaded from www.naturespath.com

Smoky Chipotle Guacamole

Smoky Chipotle Guacamole
  • Prep Time: 5 Minutes
  • Serving Size: 2 cups
  • Gluten Free
  • Vegan

The smoky, spicy chipotle hot sauce adds depth and heat to this avocado-based dip. Add more spice to taste and enjoy with some Blue Que Pasa chips.

Ingredients

  • 2 ripe avocados, pitted, peeled and chopped
  • 1 tbsp lime juice
  • 1/2 tsp chipotle-flavored hot sauce
  • 1/4 tsp each cumin and salt
  • 2 tbsp chopped cilantro

Directions

  1. Mash avocado with lime juice, hot sauce, cumin and salt. Stir in cilantro.

In This Recipe

About The Author

Que Pasa

Que Pasa was created out of love for making and sharing real food. Each product is made in the same way it’s been made in Mexico for generation, with just a few, simple ingredients. Que Pasa products are always organic, non-GMO, gluten free and vegan, so dig in and enjoy.

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