Coconut Mango Smoothie Bowl

Posted under by on published by Nature's Path

Bright and wholesome gluten-free Coconut Mango Smoothie Bowl – topped with our delicious Turmeric Flakes. A quick and nutritious  smoothie bowl to lighten your day.

  • Serves 1
  • 5 mins prep 5 mins total
  • Image of something.

Ingredients:

  • ½ cup Turmeric Flakes
  • 2 small mangos, peeled and roughly chopped
  • ¼ tsp dried ground turmeric (or ⅛ tsp grated fresh)
  • 1 small organic carrot, scrubbed clean and roughly chopped
  • 1 frozen banana
  • ½ cup unsweetened coconut milk
  • 2 tsp honey or maple syrup (optional)

Directions:

  1. Place mango pieces, turmeric, carrot, banana, coconut milk, and honey in a blender and blend on high until completely smooth.
  2. Pour smoothie into a bowl and top with Turmeric Flakes.
Samantha Gutmanis

Samantha Gutmanis

Samantha Gutmanis is a mom, wife, and always hungry. She spends her days with her three adorable daughters; cherishing every small moment with them. Samantha blogs over at My Kitchen Love and posts scrumptious photos at @MyKitchenLove. Life’s big celebrations and humble everyday moments often revolve around food, and brings her tremendous joy to cook for these occasions. It’s a good day when food, family and friends intersect. May you find inspiration in these recipes to create joyful moments for those you love!

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