Coconut Chia Tropical Smoothie Bowl
Tropical flavours mixed with crunchy coconut and chia granola will bring instant sunshine to your morning routine.
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4 bowls
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15 mins prep 15 mins total
Ingredients:
- 2 cups dairy-free vanilla yogurt
- 2 frozen bananas, cut into pieces
- ½ cup frozen peach chunks
- ½ cup frozen mango chunks
Toppings:
- 1 cup Nature’s Path Coconut Chia Granola
- 1 kiwi, peeled and sliced
- ½ cup peach slices
- ½ cup mango slices
- ½ cup toasted sliced almonds
Directions:
- In blender, combine yogurt, bananas, peach and mango chunks; blend on high until smooth.
Toppings
- Divide yogurt mixture among 4 bowls and top with granola, kiwi, peaches, mango and almonds as desired.
Tip: Keep peeled and cut-up bananas in the freezer for easy prep of morning smoothies.
