Vegan Tic-Tac-Toe Toast Game Brittany Mueller Who says you shouldn't play with your food? Start your morning with a fun and healthy game of tic-tac-toe. It's...
Lemon Chia Seed and Strawberry Muffins Sara Stevens I’ve taken this classic strawberry muffin recipe and made a more healthful version, swapping traditional poppy seeds for fiber and...
Strawberry Rhubarb Vegan Ice Cream with Granola Crunch Sara Stevens This rich and creamy frozen treat is so simple to make and so so delicious. Bursting with summer flavours of...
Roasted Shishito Peppers Sara Stevens Mellow, mild peppers with the odd spicy surprise, shishitos are insanely easy to prepare and delicious to nibble on. This...
How to Make Roasted Shishito Peppers Sara Stevens Mellow, mild peppers with the odd spicy surprise, shishitos are insanely easy to prepare and delicious to nibble on. This...
Spicy Chocolate-Covered Almonds Nicole Axworthy Lightly roasted almonds are transformed into something extraordinary: sweet, spicy, and salty in one crunchy treat.
No-Bake Chocolate Cereal Layer Cake Nicole Axworthy Forget about preheating the oven. This double layer no-bake cereal cake comes together on the stove-top in minutes. Preparing and...
Vegan English Breakfast Sara Stevens The classic English breakfast re-imagined through vegan eyes. A full plate populated with delicious maple baked beans, sourdough toast, sliced...
Vegan Chickpea Bangers with 15 minute Mushroom Gravy Sara Stevens You'll devour these golden crispy Vegan Chickpea Bangers served on top of your favorite potato mash with leeks, mushroom gravy...