
Warm Roasted Butternut Squash Crostini
Smoky, sweet, and creamy. You couldn’t ask for more from a bite-size snack. Crunch organic corn chips topped with chipotle... Read more
Smoky, sweet, and creamy. You couldn’t ask for more from a bite-size snack. Crunch organic corn chips topped with chipotle... Read more
Banana split nachos 🍌 = EPIC summer hack. Perfect for sharing. We're talking layers of crispy organic tortilla chips, fresh fruit, streams of... Read more
This delicious Vegan Buffalo Tofu Dip recipe is best enjoyed in the summer with great company, alongside our organic Que... Read more
Not only is blue corn a pretty color, it comes equipped with multiple health benefits and a strong, nutty flavor.
We use sea salt to balance out more flavorsome ingredients, keeping your taste buds satisfied.
We start with organic whole kernel corn, ground between volcanic stones for the perfect texture and the purest taste. This the traditional way tortilla chips have been made in Mexico for generations — and the way we've made them since we started out as a street-front deli in Vancouver, BC in 1983.