April 2, 2020
35-year-old family run company encourages businesses who can, to support their community. Richmond, BC (April 2, 2020) – With store fronts boarded up, supermarket shelves running empty of essential items, people being laid off, and charitable organizations facing unprecedented demand, the world has never seen a pandemic of this… Read More
March 16, 2020
These are very unsettling times and our thoughts and actions are with those impacted by the current COVID-19 outbreak. As we see images of empty store shelves, we want to reassure everyone that Nature’s Path is doing everything possible to increase production and widely make available healthy, organic and nutritious food. This is an important responsibility and one we take to heart. Read More
March 3, 2020
Richmond, B.C. (March 5, 2020) – Making good on his father’s legacy to leave the earth better than he found it, Nature’s Path Founder Arran Stephens is proud to announce that his family’s Legend Organic Farm is the largest organic farm in the world to obtain Regenerative Organic Certification® from… Read More
February 27, 2020
The latest EnviroKidz cereal offering, Turtle Splash, will donate money for every ten likes it receives on unique Instagram post. Richmond, B.C. (Thursday, 27 February 2020) Leading organic food brand, Nature’s Path, is showing its commitment to saving animals, one bowl at a time, through their latest digital… Read More
November 13, 2019
Richmond, B.C. (November 13, 2019) – As trail blazers of the organic movement, Nature’s Path Organic Foods Co-Founders and Co-CEOs are announced as the first couple ever to be inducted into the Business Laureates of British Columbia (BLBC) Hall of Fame. For more than 50… Read More
September 19, 2019
Team members of North America’s first and largest organic breakfast food company will walk out of work on September 27 to demand urgent climate action Richmond, B.C. (September 20, 2019) – As part of the company’s unwavering commitment to sustainability, Nature’s Path Organic team members will… Read More
June 20, 2019
North America’s first and largest organic breakfast food company joins the Business Coalition for a Clean Economy to push for effective climate and energy policies Richmond, B.C. (June 20, 2019) – Today, Nature’s Path joined the BC Business Coalition for a Clean Economy to call on both government and… Read More
May 22, 2019
Arran Stephens, Nature’s Path Co-Founder & Co-CEO participates in Capitol Hill business convening to call for urgent federal climate action, including a meaningful price on carbon (Washington D.C., May 22) —Nature’s Path joins more than 75 businesses today to collectively… Read More
May 21, 2019
Loop launches in New York as its first North American city to test reusable packaging to tackle the world’s waste crisis Richmond, BC (May 21, 2019) – As part of its commitment to leave the earth better than they found it, Nature’s Path today kicked off its partnership with Loop… Read More
May 21, 2019
Pioneer company increases zero-waste approach towards packaging. Richmond, BC (May 17, 2019) – As the global zero-waste movement strengthens, Nature’s Path Foods continues to be a leader in sustainable business, committing to making all of its food packaging recyclable, reusable or compostable by 2025. The decision will see the… Read More
May 1, 2019
Company recognized for its commitment to bringing high quality organic products to market Richmond, British Columbia (April 12, 2019) – Organic breakfast and snack food company Nature’s Path was honored by Whole Foods Market with the Organic Commitment Award at the company’s 2018 Supplier Awards ceremony… Read More
February 15, 2019
Richmond BC (February 15, 2019) Today, Nature’s Path Foods announced a voluntary recall of a specific production run of EnviroKidz Choco Chimps, Gorilla Munch and Jungle Munch cereals for they may contain undeclared gluten (wheat and barley). People who have a wheat allergy, celiac disease or sensitivity to gluten and… Read More
