SPROUTED WHOLE WHEAT SOURDOUGH BREAD Anita's Organic Mill One of our favourite bread recipes here at Anita’s Organic is this Sprouted Whole Wheat Sourdough recipe. Made from a...
GLUTEN FREE SOURDOUGH Anita's Organic Mill Making any sourdough, let alone gluten free sourdough can seem like a daunting process, especially if you have never tried...
EINKORN BREAD Anita's Organic Mill This Einkorn bread is a go-to recipe for Brad Boot and his family at Prairie Genesis farm where our Einkorn...
CHOCOLATE CHIP EINKORN COOKIES Anita's Organic Mill You must know by now how much we love our Einkorn Flour. This super ancient grain is delicious, versatile and...
CINNAMON RAISIN SOURDOUGH Anita's Organic Mill This is the ultimate cinnamon raisin bread with plenty of plump juicy raisins which have been soaked in rum, vanilla...
NANAIMO BARS Anita's Organic Mill These classic Canadian treats are reimagined with whole food ingredients and a good dose of healthy fats and fibre. The...
CINNAMON BUNS Anita's Organic Mill There is something quintessentially satisfying about these gooey morsels of loveliness that nothing else gets close to. Not quite breakfast,...
HARVEST FLAKE LOAF Anita's Organic Mill This recipe is from our friend Brendan, although many of you probably know his from his Instagram @crustycalvin! This is...
BASIC SOURDOUGH Anita's Organic Mill Sourdough bread and baked goods are not necessarily sour! To avoid this misconception, many bakers prefer the terms Naturally Leavened,...