Yogurt, Cereal and Fruit Bark

A yummy dessert everyone will love!

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  • 6 hrs chill
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    6 hrs total
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  • ¼ cup Panda Puffs Cereal
  • 1 cup thick greek yogurt
  • ¼ cup peanut (or any other nut or seed) butter, optional
  • ¼ cup raspberries


  1. Line a baking sheet with parchment paper.
  2. Spread the yogurt on the baking sheet until about 1/2″ thick or so.
  3. Add dollops of peanut butter (if using) and using a butter knife swirl the peanut butter throughout the yogurt, being careful not to fully mix it in.
  4. Top with cereal and raspberries.
  5. Freeze for at least 6 hours.
  6. Once frozen, break into desired sized pieces.
  7. Serve immediately.