Ingredients:

  • 1 cup almond milk
  • ½ tsp ground turmeric
  • 1 ½ tsp coconut oil
  • 1 tbsp maple syrup
  • ½″ knob of ginger, peeled
  • Pinch cinnamon
  • Drop of pure vanilla extract

Directions:

  1. Heat almond milk in a saucepan over medium heat or microwave until hot.
  2. Combine all ingredients in a blender and blend on high for 1 minute. Strain before serving.
  3. Serve hot.

Brittany Mueller

Related Recipes