Gingerbread Smoothie

Hold off on the cookies and start your morning with a gingerbread smoothie instead.

  • Serves 1 smoothie
  • 5 mins prep
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    5 mins total
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  • 1 cup almond milk
  • ¼ cup pitted dates
  • 2 tbsp Qi’a Original Chia, Buckwheat & Hemp Cereal
  • 2 tsp blackstrap molasses
  • ½ tsp ground cinnamon
  • ½ tsp ground ginger
  • Nature’s Path Vanilla Almond + Flax Granola (for smoothie bowl)


  1. In a blender, combine all ingredients and blend for at least 1 minute until thick and smooth.
  2. For a smoothie to-go, pour into a mason jar.
  3. For a smoothie breakfast bowl, pour into a bowl and top with Nature’s Path Vanilla Almond + Flax Granola.