Churro Baked Tortilla

Posted under Smoothie Bowls & Desserts, Starters, Sauces and Sides, Vegan Friendly by Que Pasa Foods on August 11, 2014 published by Nature's Path

As the weather cools off, these warm cinnamon treats are a delicious movie-snack or welcoming appetizer when you have friends around. Add vegan caramel or carob sauce for a little extra sweetness.

10 servings
5 mins prep, 15 mins cook 20 mins total

Ingredients:

1 pkg Que Pasa Unsalted Tortilla Chips
Cooking Spray
¼ cup brown sugar
1 tsp ground cinnamon
Vegan caramel or carob sauce

Directions:

Arrange tortillas on two large baking sheets. Lightly coat with cooking spray; sprinkle sugar and cinnamon over top. Toss until evenly coated.
Bake at 350°F for 15 minutes until crisp; cool completely. Serve with vegan caramel or carob sauce for dipping.

Churro Baked Tortilla

Ingredients:

Directions:

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Churro Baked Tortilla

Ingredients:

Directions:

Que Pasa Foods

In this Recipe

Que Pasa Unsalted Tortilla Chips, 350 g

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