Nature's Path
Coconut & Cashew Butter Granola

We made this delicious gluten free granola in a resealable pouch for easy snacking on the go or just pouring into a bowl.
Reasons to Love It:
- Creamy cashew butter and coconut flakes
- Crunchy granola clusters
- No artificial flavors or colors
Ingredients:
Gluten free whole grain rolled oats*, cane sugar*, sunflower oil*, cashew butter*, dried coconut*, cashew pieces*, sea salt, rice starch*, coconut flavor*, tocopherols (Vitamin E). *Organic. Contains cashews and coconut. Produced in a facility that uses soy, peanuts and other tree nuts.
Other Flavours:

What's in it?
Ingredient:
Gluten free whole grain rolled oats
Oats are a fiber and nutrient-rich grain that are often rolled into the common, flat flake. They can also be cut into "steel cut" or rolled and cut for "quick cook" oats.
Ingredient:
Cashew butter
The result of ground cashews? Cashew butter! This spread presents an ultra-creamy taste and a whole ton of health benefits.
Ingredient:
Cashews
These little ruby reds are delicious powerhouses containing antioxidants, fiber and vitamin C.
Ingredient:
Coconut chunks
Did you know that coconuts aren't nuts at all, but rather stone fruits? We love the tropical flair they add to our recipes.