One of our most popular cereals ever, these flakes are filled with wholesome ancient grains for a crunchy and delicious breakfast you can count on.
Reasons to Love It:
- Low fat
- Crunch that keeps
- Delicious complexity of 6 ancient grains
KAMUT® khorasan wheat flour*, wheat bran*, whole wheat meal*, cane sugar*, whole oat flour*, spelt flour*, barley flour*, whole millet*, barley malt extract*, quinoa*, sea salt, honey*. *Organic. Contains wheat. Produced in a facility that uses soy, peanuts and tree nuts.
What's in it?
With the germ and bran still intact, whole wheat tends to be rich in B vitamins and other nutrients.
A gluten containing grain, barley is a hardy cereal grain that is often used as a tasty alternative to wheat.
Considered a superfood for several millennia, quinoa is famous for containing all of the essential amino acids and being gluten free!
A cousin of wheat thought to contain less gluten, spelt has a deliciously nutty and slightly sweet flavor.