December 10, 2021
Before he became Prime Minister, I attended a public campaign meeting held by Justin Trudeau. At that meeting, I asked Mr. Trudeau if elected, whether he would he support mandatory labeling of GMOs in this country. I have it on record he replied very positively, “Yes, yes and yes!” I… Read More
November 16, 2021
Que Pasa is thrilled to introduce its new organic taco shells in Canada Richmond, B.C. (November 16th, 2021) – Taco Tuesday (or Taco any-day-of-the-week) just got a whole lot easier thanks to the introduction of Que Pasa’s new line of organic taco shells. Que Pasa is famous for… Read More
November 9, 2021
Nature’s Path acquires a majority interest in Anita’s Organic Mill RICHMOND, BC, Nov. 9, 2021 – Nature’s Path, North America’s largest organic breakfast and snack food company is thrilled to announce its portfolio of brands is expanding with a majority acquisition of Anita’s Organic Mill. Anita’s… Read More
June 15, 2021
Richmond, B.C. (June 15th, 2021) –In honor of Pride Month, Love Crunch is excited to announce a new, year-long partnership with The Trevor Project, the world’s largest suicide prevention and crisis intervention organization for lesbian, gay, bisexual, transgender, queer and questioning (LGBTQ) young people. At Love Crunch, giving back is at the heart of everything we do. Since our inception, we… Read More
May 7, 2021
Richmond, B.C. (May 7th, 2021) – In recognition of World Fair Trade Day on May 8th, Nature’s Path, North America’s largest certified organic breakfast and snack food company is excited to announce it is deepening its Fairtrade commitments through the Fairtrade Sourced Ingredient program (FSI). Since 2012, Nature’s Path has exclusively sourced 100% organic Fairtrade cacao for all its Nature’s Path, EnviroKidz and Love… Read More
April 14, 2021
Community gardens across the U.S. and Canada will each receive $5k grant as a part of the brand’s mission to bring fresh, organic foods to all Richmond, B.C. (April 14th, 2021) – Nature’s Path, North America’s largest certified organic… Read More
February 9, 2021
Organic breakfast brand grows giveback initiative to back the critical work of non-profit garden projects. Richmond, B.C. (February 9th, 2021) – Nature’s Path – North America’s largest certified organic breakfast and snack food company – is significantly expanding their annual Gardens for Good Program to help recognize… Read More
February 1, 2021
The organic breakfast company partners with the zero-waste shopping platform as it launches in the GTA Toronto, ON (February 1st, 2021) – Nature’s Path, North America’s largest organic breakfast cereal and snack food company, is thrilled to announce its expanded partnership with Loop as the global reuse platform… Read More
November 30, 2020
Tired of corny? Looking for a fresh new, tasty alternative? You’re in luck! Que Pasa – the B.C. based tortilla chip brand – is proud to introduce its new line of Grain Free tortilla chips. Read More
November 17, 2020
Nature’s Path – the first-ever certified organic cereal manufacturer in North America and leading breakfast and snack food company – has successfully delivered more than one million bowls worth of donated food to 10 U.S. and Canadian organizations. In addition to the donated goods, Nature’s Path has raised more than $335,000 for their food bank partners and in addressing food insecurity, which is hitting record levels in the wake of the pandemic. Read More
November 4, 2020
Since 1943, nachos have won the hearts of millions of snackers across North America. Originally created by Ignacio “Nacho” Anaya as a crunchy snack with fried tostada triangles covered in melted cheese and sliced jalapeños to serve to U.S. Army wives in Fort Duncan, the recipe has made its way to homes and restaurants across the southwestern region of the U.S. and eventually to sports stadiums and street fairs across North America earning viral fandom for its unique blend of flavours and textures. Read More
October 26, 2020
It seems that every day another company is announcing its commitment to Regenerative Agriculture in an effort to address climate change. In the last few decades of false starts and opportunistic profiteering muddying the waters of the soil health movements, we’ve observed the proliferation of label claims like “natural” and “sustainable” that have no proper definition, with no standards and no certification or oversight. Read More
