Shredded Heritage Bites®

Miniature, cross-hatched cereal crisps combine Kamut® Khorasan wheat, oat, barley, wheat flours and protein containing crushed quinoa seeds.

Made with love and ...

Organic whole wheat meal, organic wheat bran, organic evaporated cane juice, organic oat bran, organic whole oat flour, organic Kamut® Khorasan wheat flour, organic millet, sea salt, organic barley flour, organic barley malt extract, organic quinoa.
Your rating: None Average: 5 (2 votes)
US Nutritional Facts
  • High Fiber
    Contains 20% or more of the Daily Value (DV) to describe protein, vitamins, minerals, dietary fiber, or potassium per reference amount.
  • Low Fat
    3 g or less per reference amount (and per 50 g if reference amount is small).
  • No Trans Fat
    There are no (zero grams) trans fats present in this item. Trans fats are formed when liquid oils are made into solid fats (shortening and hard margarine).
  • Vegetarian
    Produced without using any ingredients sourced from meat, fish, fowl or eggs, in accordance with the founder’s philosophy and lifestyle.
  • Whole Grain
    Whole grains or foods made from them contain all the essential parts and naturally-occurring nutrients of the entire grain seed.
  • Kamut® grain
    The only whole grain grainy enough to warrant its own trademark. It’s an ancient relative of wheat, and it’s also always organic. Now that’s our kind of whole grain.
  • Quinoa
    One of those ancient grains that’s been around a long, long time, and for good reason. It’s a complete protein, gluten-free, and a source of healthy fats too.

It is refreshing to find

It is refreshing to find delicious tasty cereal with significantly less sugar than any other cereal I’ve tried.

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Nutrition facts shown here and on the box may vary. This is because product packaging is frequently changed, therefore the information on the box reflects the most accurate and up-to-date nutritional information.

It is refreshing to find

It is refreshing to find delicious tasty cereal with significantly less sugar than any other cereal I’ve tried.